Über uns
The "Edel Weiss" Success Story
About us
Our amazing success story of begins quite early, as Klaus became a chef at the young age of 24. Over the years, the man from Ammerland turned his passion for good taste not only into a profession, but also into a vocation.
Today, he proves this on a daily basis together with his life partner Heinz at the Edel Weiss Restaurant, which opened in 2010. Their love of Bavaria and Tyrol is reflected in the rustic ambiance of the beautiful locality, which never fails to amaze visitors. Because as soon as you enter, you will be surrounded by the flair of alpine comfort.
Together with their team, Klaus and Heinz have succeeded in managing a restaurant in the middle of Bremen, which, according to the example of a typical simple alpine inn, amazing the guests with delicious food, a rustic ambience and, above all, great hospitality.
Here, the waiters and waitresses still have time to sit with the guests and have a small chat. Relaxing comfort, great food and the knowledge of the importance of even the smallest moments of pleasure in life, characterise this exceptional restaurant and the people inside it.
– Stefan Harms
In fact, the restaurant project should have been a "time-limited promotion". But its great success convinced Klaus and Heinz to continue their amazing lifetime achievement and to impress guests from all over the world with good service and comfort. It has been so much fun for them that they have decided to bring the "Edel Weiss" success story to a new level.
Today, the hotel is located above the restaurant, portraying a fine symbiosis between the modern lifestyle and the Bavarian-Tyrolean warmth. As in the restaurant, the well-being of our guests is a top priority in the hotel. Klaus and Heinz have proved that it is possible to realise your visions. With their Edel Weiss Hotel and Restaurant, they bring alpine traditions, a quaint ambience, and above all, hospitality to Bremen on a daily basis.
Öffnungszeiten Restaurant
Montag bis Samstag: 16:00 bis 23:00 Uhr
Sonntag: Ruhetag
Kontakt Hotel
T: 0421 - 146 88
F: 0421 - 178 335 91
Die Rezeption ist täglich von 6 Uhr bis 23 Uhr geöffnet
Kontakt Restaurant
